The Spanish city of Zaragoza is any food lover’s idea paradise. It’s with this in mind Zaragoza Dublin have taken some local delicacies along with some of Spain’s authentic specialities to create a unique dining experience.
Amazing Lanzarote loves Zaragoza Restaurant:
Seasoned with a generous helping of the home grown hospitality we are famous for. A contemporary fusion of modern, authentic cuisine presented in a convivial atmosphere this South William Street restaurant is seamlessly and smoothly ran at the hands of Dusan Klika. So sit back, explore the tantalizing recipes created by our head chef Michael Collier who trained in Adare Manor and has worked in Dublin’s award winning La Stampa restaurant and Sydney’s award winning Quay Restaurant. Since opening in 2013, Zaragoza has earned the reputation for dishing up beautiful Spanish tapas in a buzzing atmosphere, all served to you by warm and friendly staff. Whether you’re meeting up with friends, getting together with family, celebrating a birthday or looking for late night nibbles with live music, Zaragoza offers a range of menus to suit your night.